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Subject Term
- attitudes[remove]120
- consumers[remove]120
- information sources[remove]120
- food69
- food safety69
- consumer attitudes64
- public attitudes46
- knowledge level40
- information needs31
- trust31
- biotechnology27
- genetic engineering27
- credibility (sources)26
- labeling26
- buying behavior25
- risk communication22
- Internet18
- environment18
- television18
- media effectiveness17