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Subject Term
- food safety[remove]278
- food240
- consumers139
- consumer attitudes97
- attitudes94
- risk communication91
- public attitudes68
- labeling61
- food industry57
- food policy53
- biotechnology45
- genetic engineering44
- buying behavior36
- information needs33
- diseases32
- buyer behavior31
- nutritional labeling30
- consumer information29
- coverage29
- trust29