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Subject Term
- food[remove]356
- food safety240
- consumers166
- consumer attitudes115
- attitudes112
- public attitudes78
- risk communication77
- labeling68
- food industry63
- buying behavior56
- food policy56
- biotechnology47
- buyer behavior45
- genetic engineering45
- nutrition information41
- information needs39
- nutrition labeling35
- coverage32
- organic32
- reporting32