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Subject Term
- food safety[remove]167
- food144
- consumers96
- attitudes78
- consumer attitudes75
- risk communication63
- public attitudes48
- biotechnology46
- genetic engineering45
- labeling31
- information needs23
- meat22
- nutrition labeling21
- buying behavior20
- food policy20
- trust20
- buyer behavior18
- risk assessment18
- nutrition information17
- food industry16