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Subject Term
- food5
- United Kingdom (United Kingdom of Great Britain and Northern Ireland (UK)(Europe)4
- biotechnology4
- food safety4
- genetic engineering4
- genetic modification4
- research communication4
- risk communication4
- scientific communication4
- information issues3
- accuracy2
- bias2
- conflict2
- coverage2
- mass media2
- media effectiveness2
- potatoes2
- reporting2
- risk assessment2
- Laos1