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Subject Term
- concepts[remove]3
- buyer behavior2
- buying behavior2
- consumers2
- food2
- marketing communication2
- Federal Trade Commission (FTC)1
- appeals (message)1
- bias1
- consumer attitudes1
- decision making1
- ethical issues1
- food policy1
- food safety1
- knowledge1
- knowledge level1
- labeling1
- message content1
- nutrition information1
- nutrition labeling1