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Subject Term
- UK[remove]4
- food4
- food safety[remove]4
- consumers3
- attitudes2
- consumer attitudes2
- food industry2
- information needs2
- knowledge2
- knowledge level2
- risk communication2
- Europe1
- biotechnology1
- communicator effectiveness1
- credibility1
- credibility (source)1
- educational needs1
- food handlers1
- food preparation1
- genetic engineering1