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Subject Term
- food[remove]41
- consumers30
- attitudes24
- food safety22
- consumer attitudes18
- buying behavior12
- buyer behavior11
- labeling10
- biotechnology7
- food industry7
- genetic engineering7
- nutrition labeling7
- public attitudes7
- decision making6
- educational needs6
- information needs6
- knowledge level6
- nutrition5
- nutrition information5
- Europe4