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Subject Term
- attitudes8
- consumer attitudes[remove]8
- consumers8
- imports[remove]8
- food7
- food safety7
- international trade7
- public attitudes5
- information needs4
- labeling4
- country of origin3
- information sources3
- biotechnology2
- buyer behavior2
- buying behavior2
- environment2
- food policy2
- genetic engineering2
- nutrition information2
- risk communication2