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Subject Term
- food3
- restaurants[remove]3
- buying behavior2
- consumers2
- decision making2
- animal rights1
- attitudes1
- buyer behavior1
- consumer attitudes1
- consumer information1
- credibility1
- credibility (source)1
- environment1
- farm workers1
- farming methods1
- food safety1
- food selection1
- information sources1
- interpersonal communication1
- labeling1