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Subject Term
- consumer attitudes[remove]352
- food[remove]352
- consumers338
- attitudes317
- food safety232
- biotechnology109
- public attitudes109
- genetic engineering108
- buying behavior85
- buyer behavior76
- labeling61
- risk communication57
- risk assessment50
- information needs48
- knowledge level45
- public attitude45
- trust44
- meat41
- organic41
- nutrition labeling38