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Subject Term
- information needs[remove]12
- ethical issues11
- consumers7
- food7
- decision making6
- attitudes5
- food safety5
- labeling5
- animal rights4
- biotechnology4
- food policy4
- genetic engineering4
- animal welfare3
- buying behavior3
- consumer attitudes3
- risk communication3
- trust3
- consumption2
- credibility (source)2
- environmental communication2