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Subject Term
- food safety[remove]822
- food582
- consumers399
- attitudes357
- risk communication299
- biotechnology284
- genetic engineering278
- consumer attitudes234
- information needs119
- labeling117
- coverage113
- meat113
- public attitudes112
- reporting110
- risk assessment102
- buying behavior99
- knowledge level99
- mass media88
- public attitude85
- food industry83