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Caribbean Cookbook

Collection:
Black Caribbean Literature (BCL)
Contributor:
Springer,Rita G. (Author)
Format:
Monograph
Publication Date:
2000
URL:
http://www.worldcat.org/isbn/9766370052
Published:
Kingston, Jamaica: Ian Randle
ISBN:
9766370052
Location:
African American Research Center, Library, University of Illinois at Urbana-Champaign
Subject Term:
Caribbean area, Cooking
Notes:
235 p