« Previous | of | Next »

Communicating sound science

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Mermelstein, H. Neil (main author)
Format:
Online journal article
Publication Date:
2018-11-01
URL:
http://www.ift.org/food-technology/past-issues/2018/november/features/helping-scientists-communicate-technical-information.aspx
Published:
USA: Institute of Food Technologists, Chicago, Illinois.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois
Subject Term:
communication barriers, communication methods, consumers, films, food, information issues, information sources, journals, knowledge level, leadership training, newsletters, public information, public policy, research communication, research organizations, scientific communication, technology, podcasts, documentary, advocacy, food technology
Notes:
Online issue. 7 pages.