Leave it to botanists to turn cooking into a science lesson

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Neimark, Jill (author)
    Format:
    Online article
    Publication Date:
    2018-09-05
    URL:
    https://www.npr.org/sections/thesalt/2018/09/05/641615142/leave-it-to-botanists-to-turn-cooking-into-a-science-lesson
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 199 Document Number: D09799
    Subject Term:
    chemicals, food, information dissemination, Internet, knowledge, plants, scientific communication, scientists, teaching, health, blogs, food preparation, and cooking
    Notes:
    NPR: The Salt. 5 pages.

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