Lecture and discussion-decision as methods of influencing food habits

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Radke, M. (author) and Caso, E.K. (author)
    Format:
    Journal / Abstract
    Publication Date:
    1948-01
    Published:
    USA: Federal Extension Service, U.S. Department of Agriculture, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08929
    Subject Term:
    diet, educational methods, extension, extension methods, extension services, food, nutrition, nutrition education, students, teaching methods, youth, food selection, and food consumption
    Notes:
    Page 7 in Grace Gallup and Lucinda Crile, Bibliography on Extension Research, November 1943-1948. Library List No. 48. USDA Library, U.S. Department of Agriculture, Washington, D.C. Brief summary of article in American Dietetics Association Journal, 24 : 23-31. January 1948.

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