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Local: the new face of food and farming in America

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Gayeton, Douglas (main author)
Format:
Book
Publication Date:
2014
Published:
USA: Harper Design, New York City, New York.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois
Subject Term:
children, direct marketing, education, educational methods, farming, farming methods, food, rural-urban communication, sustainability, food industry, marketing communication, food production, agricultural literacy, local, experiential learning
Notes:
272 pages.