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Food provisioning strategies, food insecurity, and stress in an economically vulnerable community: the Northern Cheyenne case

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Whiting, Erin Feinauer (main author), Ward, Carol (author)
Format:
Journal article
Publication Date:
2010-12
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois
Subject Term:
attitudes, communities, consumer attitudes, consumers, food, food policy, government programs, poor, rural communities, ethnic factors, food supply
Notes:
Findings show more stress among Northern Cheyenne Indians of southeastern Montana who use Food Stamps than among those who use a combination of local programs and informal subsistence sources.