Food provisioning strategies, food insecurity, and stress in an economically vulnerable community: the Northern Cheyenne case

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Whiting, Erin Feinauer (author) and Ward, Carol (author)
    Format:
    Journal article
    Publication Date:
    2010-12
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 192 Document Number: D03050
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    27(4) : 489-504
    Subject Term:
    attitudes, communities, consumer attitudes, consumers, food, food policy, government programs, poor, rural communities, ethnic factors, and food supply
    Notes:
    Findings show more stress among Northern Cheyenne Indians of southeastern Montana who use Food Stamps than among those who use a combination of local programs and informal subsistence sources.

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