Survey shows continued high level of consumer confusion on food production

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    News release
    Publication Date:
    2013-04-12
    URL:
    http://www.agrimarketing.com/s/81389
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01463
    Subject Term:
    attitudes, biotechnology, consumer attitudes, consumers, food, food safety, information issues, knowledge, knowledge level, labeling, meat, nutrition, genetic engineering, food production, and genetic modification
    Notes:
    CommonGround via AgriMarketing Weekly. 2 pages.

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