College students usage of Facebook as a resource: forming opinions and perceptions about the safety of the U.S. food system

Collection:

Agricultural Communications Documentation Center (ACDC)

Contributor:

Holt, Jessica (main author), Association for Communication Excellence in Agriculture, Natural Resources, and Life and Human Sciences (ACE)

Format:

Abstract

Publication Date:

2012-06-11

Published:

USA

Location:

Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186

Subject Term:

attitudes, food, food safety, information sources, media use, students, universities, social media

Notes:

2012 ACE research conference, Annapolis, Maryland, June 11, 2012. 1 page.