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Organic foods: consumer attitudes and use

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Jolly, D. (main author), Schutz, H. (author), Diaz-Knauf, D. (author), Johal, J. (author)
Format:
Journal article
Publication Date:
1989
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois
Subject Term:
attitudes, buyer behavior, buying behavior, consumer attitudes, consumers, consumption, food, public attitudes, organic