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Public sentiment about genetically modified food: November 2004 update

Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2004-11
URL:
http://pewagbiotech.org/research/2004update
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147
Subject Term:
animals, attitudes, biotechnology, consumer attitudes, consumers, food, food safety, information needs, knowledge level, labeling, nutrition labeling, plants, public attitude, regulations, trends, genetic engineering, information gaps
Notes:
From Pew Initiative on Food and Biotechnology. 8 pages., Results of the third comprehensive survey by Pew Initiative of U.S. consumer sentiment about the application of genetic engineering in agriculture.