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Public sentiment about genetically modified food: November 2004 update
Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Research report
Publication Date:
2004-11
URL:
http://pewagbiotech.org/research/2004update
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 147 Document Number: C23428
Subject Term:
animals
,
attitudes
,
biotechnology
,
consumer attitudes
,
consumers
,
food
,
food safety
,
information needs
,
knowledge level
,
labeling
,
nutrition labeling
,
plants
,
public attitude
,
regulations
,
trends
,
genetic engineering
, and
information gaps
Notes:
From Pew Initiative on Food and Biotechnology. 8 pages., Results of the third comprehensive survey by Pew Initiative of U.S. consumer sentiment about the application of genetic engineering in agriculture.
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