Public perceptions of agricultural biotechnologies in Europe: summary

    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Wynne, Brian (author), Marris, Claire (author), Simmons, Peter (author), and Weldon, Sue (author)
    Format:
    Research report
    Publication Date:
    2001-12
    URL:
    http://www.lancs.ac.uk/depts/ieppp/pabe/
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: C21783
    Subject Term:
    attitudes, biotechnology, consumer attitudes, consumers, Europe, food safety, France, Germany, Italy, labeling, nutrition labeling, public attitude, scientists, genetic engineering, UK, and Spain
    Notes:
    Final report of the PABE research project funded by the Commission of European Communities. Contract number: FAIR CT98-3844 (DG12-SSMI)

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