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Consumers turning to irradiation for food safety

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Roybal, Joe (main author)
Format:
Article
Publication Date:
2004-06-11
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 135
Subject Term:
attitudes, consumer attitudes, consumers, food, food safety, information needs, knowledge level, meat, nutrition information, trends, irradiation
Notes:
1 page