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More meatlessness: approximately three percent of the U.S. population is vegetarian, according to a recent survey

Collection:
Agricultural Communications Documentation Center (ACDC)
Format:
Article
Publication Date:
2003-06-20
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127
Subject Term:
buyer behavior, buying behavior, consumers, consumption, food, meat, trends
Notes:
2 pages