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Scaremonger or scapegoat? The role of the media in the emergence of food as a social issue

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Miller, D. (main author), Reilly, J. (author)
Format:
Book chapter
Publication Date:
1997
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois
Subject Term:
coverage, food, food safety, mass media, media, media effectiveness, reporting, risk communication, roles
Notes:
Pages 234-251 in P. Caplan (ed.), Food, health and identity. New York: Routledge.