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Frames for public discourse on biotechnology

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Juanillo, N.K. (main author)
Format:
Report
Publication Date:
2001
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois
Subject Term:
attitudes, biotechnology, food safety, public attitude, public information, social factors, genetic engineering
Notes:
Pages 39-50 in A. Eaglesham, S.G. Pueppke and R.W.F. Hardy (eds.), NABC Report 13: Genetically modified food and the consumer. Ithaca, New York: National Agricultural Biotechnology Council.