« Previous | of | Next »

Consumer use of information: implications for food policy

Collection:
Agricultural Communications Documentation Center (ACDC)
Contributor:
Aldrich, Lorna (main author)
Format:
Research report
Publication Date:
1999-06
URL:
http://www.ers.usda.gov/epubs/pdf/ah715/ah715.pdf
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 114
Subject Term:
advertising, consumer information, food, food safety, labeling, nutrition education, nutrition information, nutrition labeling, public information, risk communication
Notes:
Food and Rural Economics Division, Economic Research Service, U.S. Department of Agriculture. Agricultural Handbook No. 715