Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D02241
Notes:
Pages 195-208 in Jane M. Perkins and Nancy Blyler (eds.), Narrative and professional communication, Ablex Publishing Corporation, Stamford, Connecticut. 224 pages., Author recommends telling and living stories oriented toward sustainability "oriented, that is, toward communal interdependence, where people, animals, and the land share a place..." "Rot belt" refers to the agricultural equivalent of the "Rust Belt."
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D02237
Notes:
Pages 93-104 in Jane M. Perkins and Nancy Blyler (eds.), Narrative and professional communication, Ablex Publishing Corporation, Stamford, Connecticut.
Via Drovers.com. 1 page., "Critics are crying foul over this week's Time magazine cover story." Includes links to reactions from others. Accompanying this document are notes from an AgriTalk radio interview with Daren Williams of the National Cattlemen's Beef Association. A link identified in this document provides access to the 19:35-minute interview.
Via online issue. 1 page., Author describes highlights of a radio interview between Mike Adams of AgriTalk and Brian Walsh, author of a Time magazine article critical of modern food production methods in the U.S. Author describes his approach to the article. Document also identifies access to an audiocast of the 15-minute interview, Notes taken from the interview are attached to the document.
Economic and Social Research Council, United Kingdom.
Format:
News release
Publication Date:
2009-08-07
Published:
UK
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 173 Document Number: C29290
Notes:
Via Eurekalert.org. 2 pages., Summary of a research study emphasizes the importance of terms used in connection with public health issues. Also identified dangers associated with a gap revealed between media portrayal of hygiene and cleanliness in hospitals compared with reality in the wards.
