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    1. Local selling as a driving force for increased on-farm biodiversity

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    2. Salmonella and the media: a comparative analysis of coverage of the 2008 salmonella outbreak in jalapenos and the 2009 salmonella outbreak in peanut products

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    3. The summer of salmonella in salsa: a framing analysis of the 2008 salmonella outbreak in tomatoes and jalapenos

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    4. Agricultural technology and development communication networking patterns in differentially developed villages of Bangladesh

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    5. The returns to promotion of healthy choices in Tasmania: "Are you in the dark about the power of mushrooms"?

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    6. Media campaign for all seasons

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    10. An evaluation of the Connecticut farmers' market coupon program

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    12. Unidades de aprendizaje para la capacitacion en tecnologia de produccion de frijol

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    13. Consumers' response to the 2006 foodborne illness outbreak linked to spinach

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    14. Promoting vegetarianism through moralization and knowledge calibration

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    15. Advancing agriculture in developing countries through knowledge and innovation: synopsis of an international conference

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    17. Pester power: understanding parent–child communication about fruits and vegetables in low-income families from the child’s perspective

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    18. Farmworkers take fight to fast food

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