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    11. Consumer perceptions and knowledge and genetically modified organisms: a case study of the Belgian potato event

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hansen, Maggie Jo (author) and Edgar, Leslie D. (author)
    Format:
    Paper
    Publication Date:
    2015
    Published:
    Belgium
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 138 Document Number: D05787
    Notes:
    Paper presented in the Agricultural Communications Section of the annual conference of the Southern Association of Agricultural Scientists, Atlanta, Georgia, January 31-February 1, 2015. 23 pages.

    12. Targeting true contaminants: Florida resident perceptions of animal and vegetable product food safety and concerns associated with production and preparation practices

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Roper, Caroline (author) and Rumble, Joy (author)
    Format:
    Paper
    Publication Date:
    2015
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 138 Document Number: D05789
    Notes:
    Paper presented in the Agricultural Communications Section of the annual conference of the Southern Association of Agricultural Scientists, Atlanta, Georgia, January 31-February 1, 2015. 21 pages., "Consumers' perceptions of food safety and food safety concerns are not consistent with the major causes of foodborne illness."

    14. Field application of farm-food safety risk assessment (FRAMp) tool for small and medium fresh produce farms

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Soon, J.M. (author), Davies, W.P. (author), Chadd, S.A. (author), and Baines, R.N. (author)
    Format:
    Journal article
    Publication Date:
    2013
    Published:
    UK
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 139 Document Number: D05938
    Journal Title:
    Food Chemistry
    Journal Title Details:
    136 : 1603-1609

    15. Mid-Atlantic consumer purchasing behavior and knowledge of locally grown and seasonal produce

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Chamberlain, Amy J. (author), Kelley, Kathleen M. (author), and Hyde, Jeffrey (author)
    Format:
    Journal article
    Publication Date:
    2013-04
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06084
    Journal Title:
    Journal of Extension
    Journal Title Details:
    51(2) : 2RIB4
    Notes:
    8 pages.

    16. The potential of other crop and livestock enterprises to replace tobacco: perceptions of U.S. burley producers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Mendieta, Maria Paula (author), Velandia, Margarita (author), Lambert, Dayton M. (author), and Tiller, Kelly (author)
    Format:
    Journal article
    Publication Date:
    2012-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 140 Document Number: D06108
    Journal Title:
    Journal of Extension
    Journal Title Details:
    50(5) : 5RIB8
    Notes:
    6 pages.

    17. The impact of local: exploring availability and location on food buying decisions

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Gorham, Laura M. (author), Rumble, Joy N. (author), and Holt, Jessica (author)
    Format:
    Journal article
    Publication Date:
    2015
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 141 Document Number: D06140
    Journal Title:
    Journal of Applied Communications
    Journal Title Details:
    99(2) : 30-43

    19. Consumer awareness and response to produce food safety issues

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    McFadden, Dawn Thilmany (author), Blandon, Sara (author), Bunning, Marisa (author), Kendall, Patricia (author), Troxell-Alrich, Heather (author), Bruning, Jennifer (author), and Yeh, Sharon (author)
    Format:
    Journal article
    Publication Date:
    2010-03
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 142 Document Number: D06398
    Journal Title:
    Journal of Food Distribution Research
    Journal Title Details:
    41(1) : 108-114

    20. Opportunities for local for local food production: a case in the dutch fruit and vegetables

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Visser, Jurriaan (author), Trienekens, Jacques (author), and Van Beek, Paul (author)
    Format:
    Journal Article
    Publication Date:
    2013
    Published:
    Netherlands
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D06520
    Journal Title:
    International Journal on Food System Dynamics
    Journal Title Details:
    4(1) : 73-87
    Notes:
    15 pages.