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    61. Information value and risk premium in agricultural production: The case of split nitrogen application for corn

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    63. The role of sensory experiences and information on the willingness to pay for organic wheat bread

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    66. The value of information for crop forecasting with Bayesian speculators : theory and empirical results

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    67. Global welfare impacts of U.S. meat promotion activities

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    68. Survey of extension radio programs in Vigo County, Indiana

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    69. Product labeling, advertising and demand for grapefruit juice and grapefruit-juice cocktail

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    70. The allocation of advertising and research dollars in the Florida orange juice industry

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    73. Some concepts for measuring the economic value of rural data

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    74. Induced innovation and agricultural research in South Korea: a reassessment

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    75. Value of predictors of uncontrolled factors in response functions

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    76. Methods for allocating resources in applied agricultural research in Latin America

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    78. Keeping top-of-mind: the impact of audio phone reminders on Kenya farmers' knowledge and uptake of drought tolerant (DT) maize

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    79. The ramifications of nearly going dark: a natural experiment in the case of U.S. generic orange juice advertising

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    80. Advertising in the U.S. non-alcoholic beverage industry: Are spillover effects negative or positive? Revisited using a dynamic approach

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