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    101. Capper believes farmer greatest radio gainer

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    102. Cattle feeder perceptions of livestock mandatory price reporting

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    103. Celebrations as social investments: festival expenditures, unit price variations and social status in rural India

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    104. Cellphones bridge the digital divide

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    105. Changes in villagers' knowledge, perceptions and attitudes concerning gender roles and relations in Bangladesh

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    107. Commodity advertising pays - or does it? What it takes to keep those raisins dancing

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    111. Communication strategy

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    113. Comprehension of pictorial symbols: an experiment in Brazil

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    114. Computers and farming: vision and reality?

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    116. Connecting with the unconnected: proposing an evaluation of the impacts of the Internet on unconnected rural stakeholders

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    117. Consumer attention, engagement and market shares: evidence from the carbonated soft drinks market

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    118. Consumer choice and suggested price for pork as influenced by its appearance, taste and information concerning country of origin and organic pig production

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    119. Consumer fears and familiarity of processed food: the value of information provided by the FTNS [Food Technology Neophobia Scale]

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    120. Consumer price formation with demographic translating

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    121. Consumer segmentation based on attitudes - Does information change it all?

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    122. Consumers' evaluation of animal welfare labels on poultry products

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    123. Consumers' response to the 2006 foodborne illness outbreak linked to spinach

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    124. Consumption of economic information in agriculture

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    126. Continuing study of farm publications: average cost per 100 readers for all advertisements, 56 lines or over in 11 studies

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    127. Contribution of farmer-to-farmer video to capital assets building: evidence from Bangladesh

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    128. Cost-effectiveness of a ROPS social marketing campaign

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    129. Country of origin advertising and U.S. demand of imported wine: an empirical analysis

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    130. Critical aspects of consumption of genetically modified foods in Italy

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    131. Critiquing the Contest: Assessing the Benefits of a Collegiate Academic Competition

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    133. Dairy feed literature

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    134. Demand for agricultural economic information

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    135. Desirability of illustrated cover pages for extension circulars

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    138. Developing an information and referral service for farmers - FarmLine

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    139. Development and measurement of farm-to-retail price linkage for evaluating dairy advertising effectiveness

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    140. Development communication : information, agriculture, and nutrition in the third world

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    141. Dietary guidelines have encouraged some Americans to purchase more whole-wheat bread

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    148. Distribution of bulletins and their use by farmers

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    149. Distribution of gains from research and promotion in multi-stage production systems: the case of the U.S. beef and pork industries

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    150. Distribution of gains from research and promotion in multistage production systems: Comment

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