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    1. "Single-minded, compelling, and unique”: visual communications, landscape, and the calculated aesthetic of place branding

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    2. "You really ought to give Iowa a try:" tourism, community identity and the impact of popular culture in Iowa

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    3. A study of the incentives and barriers to the development of new and alternative enterprises on farms in two states of the United States

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    5. Advertising ecotourism on the internet: commodifying environment and culture

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    6. Agri-Cultural Tourism: Linking the Arts and Humanities with Agricultural Direct Marketers and Specialty Producers

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    7. Agricultural communication students' perceptions, knowledge and identified sources of information about agritourism

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    8. Agriculture for tourism purpose extension system in Taiwan

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    9. Agriculture safety website upgraded with operator feedback

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    11. Agritourism farms and the web: an exploratory evaluation of their websites

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    13. An evaluation of festival activities as motives for festival attendance: a case study of Strawberry festival at the Redberry farm in George, South Africa

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    14. Arkansas agritourism business operators: who they are, how they communicate, what they want to learn and how they want to learn it

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    15. Australia By Rail!

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    17. Being left behind amidst Africa's rising imagery: the Maasai in the world of information and communication technologies (ICTs)

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    18. Branding food culture: UNESCO creative cities of gastronomy

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    19. Bringing agriculture to consumers

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    20. Bringing the races together in rural Louisiana

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    21. Building support for protected areas: the case of the Butrint National Park

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    23. Communications training needs in Arkansas' agritourism industry

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    24. Competitor orientation and value co-creation in sustaining rural New Zealand wine producers

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    28. Development journalism in an Asian setting : a study of depthnews

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    29. Discourses of place: environmental interpretation about Vermont forests

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    32. Empircally Evaluating Grower Characteristics and Satisfaction with Organic Production

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    33. Environmental ethics

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    34. Estimating the economic value of mangrove ecosystem benefits from coastal rehabilitation effort in the coastal area of Karawang Regency, Indonesia

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    37. Extension and tourism: previous efforts, current trends, and the future

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    40. Farm papers for travel advertising

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    42. Foot and mouth disease: informing the community?

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    44. Global shifts, sedimentations and imaginaries: an introduction to the special issue on women and agriculture

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    51. Information communication technologies and the potential for rural tourism SMME [small, medium and micro-enterprise] development: the case of the Wild Coast

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    52. Insurance firms focus on child safety

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    55. Local dependency, land use attitudes, and economic development: comparisons between seasonal and permanent residents

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    57. Marketing local produce

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    58. Medias, green algae, and the Breton agricultural model

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    59. Michigan Adventures

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    60. Midwest Living

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    61. Monkey's Eyebrow just as nice as the outlandish tales spun about it

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    66. Outback Australia

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    67. Participatory biodiversity conservation rethinking the strategy in the low tourist potential areas of tropical Africa

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    68. Performing and sustaining (agri)culture and place: The cultivation of environmental subjectivity on the Piedmont farm tour

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    69. Playing nice with the "townies"

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    72. Residents' attitudes toward tourism and perceived personal benefits in a rural community

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    73. Rural tourism to promote territories along the ancient roads of communication: Case study of the rediscovery of the St. Francis's Ways between Florence and La Verna

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    75. Slow fashion and fiber farming: nexus for community engagement

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    76. Social media reveal that charismatic species are not the main attractor of ecotourists to sub-Saharan protected areas

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    77. Storytelling through experiencescape: creating unique stories and extraordinary experiences in farm tourism

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    78. Technological change to drive tourism's future

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    79. The Clam Trail: blending science educatiion, public art and tourism

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    80. The Projeto Doses Matas and Communication, Minas Gerais, Brazil

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    81. The enrollment of nature in tourist information: framing urban nature as “the other”

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    82. The formation and promotion of rural tourist product in the Republic of Serbia

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    83. The importance of implementing the ICT network in achieving knowledge transfer in the rural areas

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    85. The relative effect of message-based appeals to promote water conservation at a tourist resort in the gulf of Thailand

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    86. The role of information technologies in access to rural tourism education

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    89. The technologies of the information and the communication in the development of rural tourism

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    90. Tips for selling with agritourism and “pick-your-own"

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    92. Tourism and beyond: does environmental journalism matter?

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    95. Viewer perceptions and preferences for Farmweek

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