Penn, Jerrod (author), Staley, Daniel (author), Smith, Chaquenta (author), and Saghaian, Sayed (author)
Format:
Poster
Publication Date:
2011-07
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 184 Document Number: D00231
Notes:
Poster prepared for presentation at the Agricultural and Applied Economics Association's 2011 AAEA and NAREA joint annual meeting, Pittsburgh, Pennsylvania, July 24-26, 2011. Via AgEcon Search. 2 pages.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06201
Notes:
Pages 59-70 in Karin Eli and Stanley Ulijaszek (eds.), Obesity, eating disorders and the media. Ashgate Publishing Limited, Surrey, England. 173 pages.
USA: National Project in Agricultural Communications, East Lansing, Michigan.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: Byrnes9; Folder: NPAC File Document Number: C12646
Notes:
In Document D09071, Francis C. Byrnes Collection, Presented before a meeting of teachers, researchers and extension personnel of Michigan State College, October 28, 1953. 15 p.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 200 Document Number: C26084
Notes:
Has been digitized and added to University Library Medusa Repository - Collection Agricultural Communications Documentation Center Multimedia Collection, Repository ACES (Funk) Library, Presentations during the 1969 convention of the National Association of Farm Broadcasters in Chicago, Illinois, November 29, 1969., Taped excerpts from a panel discussion that involved these farm broadcasters: Robert Miller, WLW, Cincinnati, Ohio; Paul Barger, KWWL, Waterloo, Iowa; Derek Rooke, WMC, Memphis, Tennessee; Dewey Compton, KTRK, Houston, Texas; Roddy Peeples, Voice of Southwest Agriculture, San Angelo, Texas; Ray Wilkinson, Tobacco Network, Raleigh, North Carolina; Dink Embry, WHOP, Hopkinsville, Kentucky; Arnold Peterson, WOW, Omaha, Nebraska; Royce Bodiford, KGNC, Amarillo, Texas; and Maynard Speece, WCCO, Minneapolis, Minnesota.
Genetically Engineered Organisms Public Issues Education Project, Cornell University, Ithaca, New York.
Format:
Television program script
Publication Date:
2002-08-14
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 158 Document Number: C25881
Notes:
7 pages, Script of a segment on the "Donahue" program on MNSNBC TV featuring genetically engineered foods. Guests included a researcher from the University of California and the co-founder of an organic food company.
Lundy, Lisa K. (author), Ruth, Amanda M. (author), and Park, Travis D. (author)
Format:
Research report
Publication Date:
2005-05-31
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 143 Document Number: C22246
Notes:
Presentation at conference of the Association for Communication Excellence in Agriculture, Natural Resources, and Life and Human Sciences (ACE), San Antonio, Texas, May 31, 2005. 14 pages.
14 pages., Online via publisher and JSTOR digital archive., Author analyzed four television series that introduced a new gender archetype: masculine loners who care deeply about traditional and home-style foods.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 185 Document Number: D00479
Notes:
1 page., Announces and describes a new "Harvesting the Power of Farm Broadcasting" web-based curriculum. Developed through collaboration of Texas Tech University and the National Association of Farm Broadcasting. Available at http://www.depts.ttu.edu/aged/nafb_website/
Adkison, Janet (author), Littlefield, Susan (author), Winnekins, Brian (author), Cunningham, Gale (author), Heemstra, Jody (author), and St. James, Tony (author)
Format:
Journal article
Publication Date:
2014-04
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D02687
Matthews, Joseph L. (author / Division of Extension Research, Federal Extension Service) and Ueland, Gale (author / Division of Agricultural Economics Programs, Federal Extension Service)
Format:
Circular
Publication Date:
1955-06
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30382
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 5 Document Number: B00502
Notes:
AgComm Teaching, Urbana, Illinois: Extension Editorial Office, College of Agriculture, University of Illinois. 22 p. (Agricultural Communications Research Report 23)
Khurana, B.K. (author) and Chaudhary, S.V.S. (author)
Format:
Book chapter
Publication Date:
1993
Published:
India
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C21689
Notes:
Pages 220-229 in K. Sadanandan Nair and Shirley A. White (eds.), Perspectives on development communication. Sage Publications, Inc., Thousand Oaks, California. 256 pages.
Das, Emmanuel (author) and International Association for Media and Communication Research, London, UK.
Format:
Abstract
Publication Date:
2010-07-18
Published:
India
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 179 Document Number: C36280
Notes:
Retrieved 03/22/2011, Via online. Page 28 in Book of Abstracts: Participatory Communication Research Section of the IAMCR Conference, Braga, Portugal, July 18-22, 2010.
Pages 79-80 in Extension Circular 532, Review of Extension Research, January through December 1959, U.S. Department of Agriculture, Washington, D.C. Summary of research, Communications Research Center, Michigan State University, East Lansing. 1958. 57 pages.
Via online. 1 page., Editor's report about a televised documentary involving an animal abuse incident in Ohio, with accompanying counsel to livestock producers urging a zero-tolerance policy on animal abuse.
9 pages., Online via UI electronic subscription, Researchers analyzed the effectiveness of the European Union Pledge, a self-regulation initiative of leading food companies at the European level, in restricting television advertising of food and drink products high in fat, sugar or salt to children. Results indicated that effectiveness was limited by the focus on children's program and the relatively lenient nutritional criteria agreed to by signatory companies.
USA: University of Illinois Press, Chicago, Illinois.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C24040
Notes:
304 pages., Insights into the economic, political and industrial forces that shaped documentaries during American television's first sustained period of muckraking, between 1960 and 1975. Includes the documentary, "Harvest of Shame."
Farm Journal Media reports staffing for "U.S. Farm Report," weekly television program. Also, "a full-scale introduction of the Top Producer digital edition is planned in September."
USA: Oxford University Press, New York City, New York.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D06837
Notes:
Includes perspectives about reporting techniques used in the CBS documentary, "Harvest of Shame." Also refers to communications impacts of the classic book, Silent Spring, by Rachel Carson.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29759
Notes:
Recommendations from the 2nd Agriculture Leadership Summit, New Delhi, India, September 4-5, 2009. 13 pages., Summary and recommendations, including those involving extension and communications.
British Broadcasting Corporation and Farmers Weekly
Format:
Report
Publication Date:
2007-03-05
Published:
UK
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28741
Notes:
BBC Three and Farmers Weekly Interactive. 6 pages., Description (from BBC)and online feedback (from Farmers Weekly) about a BBC television programme series that featured the butchering/processing of meat animals.
Armstrong, Max (author / This Week in Agribusiness), Conrady, Brian (author / Farm Journal Media), Blades, Curt (author / Successful Farming), and Chase, Sarah (author / Rural Media Group)
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 149 Document Number: C24041
Notes:
Open letter to the President, Disney-ABC Television Group from the Farm Sanctuary, Food and Water Watch, National Family Farm Coalition, Organic Consumers Association, Sustainable Table and The Humane Society of the United States. 2 pages.
National Association of Farm Broadcasters Archives, University of Illinois. NAFB Publications Series No. 8/3/88. Box No. 4. Contact http://www.library.uiuc.edu/ahx/ or Documentation Center
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D08619
Notes:
Located in Review of Extension Studies, volumes for 1946-1956, U.S. Department of Agriculture, Washington, D.C., Summary of a research report. College of Agriculture, Extension Service, Iowa State College, Ames. 27 pages., Examined homemaker viewing and views of a television series, "Make a dress - TV."
Costs of transition to digital broadcasting will have a disproportionate impact on rural consumers and systems. Author offers ideas on how to deal with this.
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D06791
Notes:
121 pages., Unpublished manual for an introductory communications course taught by the author at Shippensburg State College, Shippensburg, Pennsylvania, and in an agricultural communications course at the University of Illinois, Urbana-Champaign.
University of Tasmania, 10 pages, At the same time as overweight and obesity have come to dominate population health priorities in most western countries, food programming takes up more time on western television screens than ever before. This has resulted both in increased televisual representations of so-called ‘unhealthy’ foods (such as butter, cream and fatty red meats), and in greater public health scrutiny of the preparation and consumption of such foods. This article explores this paradox via a case study of MasterChef Australia, the most successful iteration of the popular MasterChef franchise. At a time when the ‘obesity epidemic’ has been a particular focus of Australian public health promotion, MasterChef Australia revels in the apparently ‘excessive’ use of saturated fats, especially butter, a food routinely declared by Australian health advocacy bodies as one to be avoided. This article argues that MasterChef Australia offers an alternative to puritanical nutrition discourses – not, on the whole, by explicitly contesting them, but by presenting food in ways that such discourses are largely irrelevant. The public health concerns generated by this use of butter on MasterChef Australia offer important insight into current debates about food and health, and, in particular, into the limitations of current public health communication strategies.
Naile, Traci L. (author) and Charanza, Ashley D. (author)
Format:
Paper
Publication Date:
2012-02
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01532
Notes:
Paper presented in the Agricultural Communications Section of the Southern Association of Agricultural Scientists annual meeting, Birmingham, Alabama, February 5-6, 2012. 23 pages.
Scott, Kristi-Warren (author) and Powell, Rachel (author)
Format:
Poster
Publication Date:
2014-05
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 127 Document Number: D02714
Notes:
Poster presented at the 2014 AAEA/EAAE/CAES joint symposium: Social networks, social media and the economics of food, Montreal, Canada, May 29-30, 2014. 2 pages.
