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    3. A causal analysis of the impact of information on adoption of farming innovations and yield: a Mauritian case study

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    4. A conceptual framework for guiding the participatory development of agricultural decision support systems

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    5. Agriculture and climate change

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    7. An assessment of the relationship between the high fructose corn syrup and the soft drink markets in the United States

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    8. Analysis of high fructose corn syrup-free marketing and new consumer research suggests some food companies adding to sweetener confusion

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    9. Assessment of gain in knowledge of sugar cane development work after four months training course

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    10. Attributes of small-scale sugarcane contractors that influence their service quality in KwaZulu-Natal

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