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    1. A survey of student and faculty attitudes toward education in the College of Agriculture, University of Nebraska

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    2. Assessing student attitudes toward animal welfare, resource use, and food safety

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    4. Comparing compliance behaviour of students and farmers. an extra-laboratory experiment in the context of agri-environmental nudges in Germany

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    5. Computer competency and anxiety of students entering a college of agriculture

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    6. Determining the effects of evidence-based messaging on millennial agriculturalists' attitudes towards genetically modified (GM) foods

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    7. Developing student opinions on agricultural issues

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    8. Differences between rural and urban students

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    10. Environmental knowledge, awareness and concern among 11th grade students: New York State

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    11. Evaluation: LandLearn's most significant change

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    12. Exploring agricultural communications students' perceptions of communication apprehension and writing apprehension in the classroom

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    13. Gauging distance education students' comfort level with technology and perceptions of self-assessment and technology training initiatives

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    14. How can we stay healthy when you're throwing all of this in front of us?

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    15. Impact of communication apprehension and communication skills training on interaction in a distance education course

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    16. Internationalizing extension: benefits and impact among faculty, students and stakeholders

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    17. Knowledge, attitudes and perceptions regarding biotechnology among college students

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    19. Prior experience, perceived usefulness and the Web: factors influencing agricultural audiences' adoption of Internet communication tools

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