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    21. Developing student opinions on agricultural issues

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    22. Teaching engineering, teamwork and tolerance by bringing multi-discipline, multi-cultural students together via a project of common interest: vertical, hydroponic, smart garden with global and universal (space) applications

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    24. Knowledge, attitudes and perceptions regarding biotechnology among college students

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    25. Gauging distance education students' comfort level with technology and perceptions of self-assessment and technology training initiatives

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    26. Students’ perceptions of agriscience when taught through inquiry-based instruction

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    27. A survey of student and faculty attitudes toward education in the College of Agriculture, University of Nebraska

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