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    151. Local food systems: concepts, impacts, and issues

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    152. Managing household socio-hydrological risk in Mexico city: a game to communicate and validate computational modeling with stakeholders

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    153. Measuring the perceived pressure and stakeholders' response that may impact the status of the safety of the food chain in Belgium

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    154. Measuring the public value of a land-grant university

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    155. Mediating technological learning in agricultural innovation systems

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    156. Mediating the science: Symbolic and structural influences on communicating climate change through New Zealand's television news

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    157. Meeting attacks on public education

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    158. Meeting heterogeneity in consumer demand for animal welfare: a reflection on existing knowledge and implications for the meat sector

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    160. Need for a wind of change? use of offshore wind messages by stakeholders and the media in Germany and their effects on public acceptance

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    161. Negotiating a state environmental quality act: the Arizona groundwater case

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    162. No more community consultation

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    163. Opportunities for local for local food production: a case in the dutch fruit and vegetables

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    164. Participatory analysis of the potato knowledge and information system in Ethiopia, Kenya and Uganda

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    165. Participatory environmental communication for sustainable natural resource management in Ethiopia

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    166. Perception of teaching competencies by administrators, faculty and students of Indian agricultural universities: an assessment of faculty training needs

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    167. Perceptions of outside stakeholders: how important are leadership skills?

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    169. Pilot roll-out: adaptive research in farmers' worlds

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    171. Policy, economic themes dominate ethanol headlines

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    172. Predicting and communicating flood risk of transport infrastructure based on watershed characteristics

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    173. Preferred information channels and source trustworthiness: assessing communication methods used in Florida's battle against citrus greening

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    174. Printing and mailing for the brand: An exploratory qualitative study seeking to understand internal branding and marketing within University and Extension communication services units

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    175. Promoting the use of environmental data collected by concerned citizens through information and communication technologies

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    177. Public relations

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    178. Public relations in 4-H Club work

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    179. Public relations inventory of the Cooperative Extension Service

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    180. Publications highlight science communication research for busy professionals

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    181. Qualitative stakeholder analysis for the development of sustainable monitoring systems for farm animal welfare

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    182. Quality assurance schemes and food marketing in the European Union

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    183. RAMP guidelines for gathering information on farmers and key stakeholder groups

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    184. Reaching out? Governing weather and climate services (WCS) for farmers

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    185. Realizing the potential benefits of climate prediction to agriculture: issues, approaches, challenges

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    186. Recognizing and enhancing processes of local innovation

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    187. Reconfiguring the agricultural knowledge system in Switzerland

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    189. Research involving multi-stakeholder partnerships

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    190. Responding to stakeholder's demands for climate information: from research to applications in Florida

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    191. Restructuring a state nutrition education and obesity prevention program: Implications of a local health department model for SNAP-Ed

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    193. Risk attitudes and the structure of decision-making: evidence from the Illinois hog industry

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    194. Risk communication and human biomonitoring: Which practical lessons from the Belgian experience are of use for the EU perspective?

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    195. Risk communication applied to food safety handbook

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    197. Risks in urban rooftop agriculture: assessing stakeholders’ perceptions to ensure efficient policymaking

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    198. Rural development and environment in Uganda

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    199. Rural telecommunication services and stakeholder participation: bridging the gap between telecommunication experts and communication for development practitioners

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    200. Science communication and vernal pool conservation: a study of local decision maker attitudes in a knowledge-action system

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