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    111. Facilitated learning in soil fertility management: assessing potentials of low-external-input technologies in east African farming systems

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    112. Facilitating an effective information supply chain from R&D (research and development) providers through agribusiness advisers to growers

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    113. Factors affecting the perceptions of Iranian agricultural researchers towards nanotechnology

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    114. Factors influencing Indiana residents' level of interest in engaging with Purdue University

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    116. Finding spaces for urban food production: matching spatial and stakeholder analysis with urban agriculture approaches in the urban renewal area of Dortmund-Hörde, Germany

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    118. Food ethics: a new and necessary academic approach to improve food and nutrition security

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    119. Food security - What role for Extension?

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    120. Food security: communications toolkit

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