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    61. Bust to boom: reinventing the agricultural marketing model

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    62. Characteristics of herbicides and weed-management programs most important to corn, cotton and soybean growers

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    63. Characterizing the Decision Process in Setting Corn and Soybean Seeding Rates

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    67. Citizen cartography, strategies of resistance to established knowledge and collective forms of knowledge building

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    70. Consumer perception of risk associated with eating genetically engineered soybeans is less in the presence of a perceived consumer benefit

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