10pgs, Conservation agriculture-based sustainable intensification (CASI) is gaining prominence as an agricultural pathway to poverty reduction and enhancement of sustainable food systems among government and development actors in the Eastern Gangetic Plains (EGP) of South Asia. Despite substantial investment in research and extension programs and a growing understanding of the agronomic, economic and labor-saving benefits of CASI, uptake remains limited. This study explores farmer experiences and perspectives to establish why farmers choose not to implement CASI systems despite a strong body of recent scientific evidence establishing the benefits of them doing so. Through thematic coding of semi-structured interviews, key constraints are identified, which establishes a narrative that current households' resources are insufficient to enable practice change, alongside limited supporting structures for resource supplementation. Such issues create a dependency on subsidies and outside support, a situation that is likely to impact any farming system change given the low-risk profiles of farmers and their limited resource base. This paper hence sets out broad implications for creating change in smallholder farming systems in order to promote the adoption of sustainable agricultural technologies in resource-poor smallholder contexts, especially with regard to breaking the profound poverty cycles that smallholder farmers find themselves in and which are unlikely to be broken by the current set of technologies promoted to them.
12 pages, Current food systems fail to directly link urban consumers with rural producers. City-regional strategies need to reconnect consumers with producers through sustainable local food systems. This research developed and distributed a survey questionnaire to 400 consumers in Bangkok. Findings prove that there is a statistically significant association between urban-rural relation and sustainable urban consumer behavior (Pearson’s Chi-square test for independence resulting in a significance level of p < 0.05). Sustainable consumer behavior is influenced by environmental, sociocultural, economic and health drivers, while lack of food traceability, lack of rural experience, lack of access to rural communities and negative social perception disrupt consumer-producer links. Community-based gastrotourism emerges as one of the best practices to link urban consumers with rural producers and plan sustainable food systems in mega-cities like Bangkok.
37pgs, With agriculture considered key to generating jobs for Africa's growing population, several studies have explored youth aspirations toward farming. While many factors explaining aspirations have been well studied, little is known about the actors' shaping aspirations. We developed a novel framework that focuses on the factors and actors shaping the formation and actual aspirations of rural youth and applied a unique “whole-family” approach based on mixed-methods data collection from adolescents (boys and girls) and corresponding adults. We applied this approach in rural Zambia, collecting data from 348 adolescents and adults in 87 households. The study finds that parents strongly shape youth aspirations—they are much more influential than siblings, peers, church, and media. Male youth are more likely to envision farming (full or part-time) than female youth. The male preference for farming reflects their parent's aspirations and is reinforced by the patriarchal system of land inheritance. Parents' farm characteristics, such as degree of mechanization, are also associated with aspirations. We recommend a “whole- family” approach, which acknowledges the influential role of parents, for policies and programs for rural youth and a stronger focus on gender aspects.
6 pgs, A study showed that Indiana’s rural populations skepticism of climate change is complex. Some of it can be associated with a sense of being ignored and blamed for climate change woes.
15 pages, Cover crops—crops grown primarily to protect and improve soil—are widely considered to be an important component of sustainable agricultural systems because their use can provide multiple ecosystem services without compromising yields over time. Specialty crops—fruits, vegetables, and horticultural crops—are increasingly important to US agriculture and food security and uniquely vulnerable to climate-related problems that cover crops can help to address. Yet far less research has been conducted on cover crop use by farmers who grow mainly specialty crops, compared to the much larger body of research on farmers who principally grow row crops like corn (Zea mays) and soybeans (Glycine max). In this study, we draw on survey data from a stratified, random sample of 881 specialty crop growers in Michigan and Ohio to accomplish two main goals. First, we seek to characterize cover crop use among this important group of farmers, focusing on types of cover crop used and use of multiple types. Second, we examine the relationship between cover crop use on vegetable and fruit farms and key social and economic factors, with particular attention to farmers’ environmental values, adherence to organic principles, and sources of information. According to survey results, cover cropping is more likely when farmers (1) manage certified organic (p < 0.01) or organic-in-practice (p < 0.05) farms; (2) report being influenced by private crop consultants (p < 0.01); (3) attach high importance to agri-environmental goals (p < 0.01); and (4) grow vegetable crops instead of or in addition to fruit crops (p < 0.001). No relationship was found to exist between cover cropping and farmers’ concerns about climate-related risks, education level, or perceived self-efficacy. We conclude by suggesting that the importance of structural factors to farmers’ decisions about cover crops should not be underestimated. Promoting and strengthening the market for organic food may be the most direct pathway toward increasing the number of farmers who use cover crops. Historically important entities in agricultural networks, including cooperative extension and conservation nongovernmental organizations, might enhance their impact on cover crop use by forming new partnerships with private crop consultants.
7 pgs, Extension is uniquely positioned to deliver data-driven solutions to complex community issues with University applied research, particularly through crises like COVID-19. Applying the Policy, Systems and Environmental (PSE) framework to community development is an effective, innovative approach in guiding Extension leaders to create, document, and share long-term transformative change on challenging issues with stakeholders. Beyond the public health sector, applying a PSE approach to community development provides leverage points for population-level benefits across sectors. This article describes current public health approaches, methodologies, and how the PSE framework translates to other programs with four examples of high-impact, systems level Extension projects.
13pgs, This article examines the effects of neighborhood on the farmer's technical efficiency (TE) level, adopting a stochastic frontier and spatial Durbin regression models. Our study exploits a three-wave household-level panel data from the Ethiopian Rural Socioeconomic Survey (ERSS) collected between 2011 and 2015. We find that farmers have an average TE score of 53%, implying a substantial potential for improvement in the production level. We further find that there is a positive and statistically significant spatial interdependence in TE levels between farms in neighboring communities. Input use, education, and other demographic characteristics are found to have significant positive direct and indirect effects. The findings suggest that policies and programs targeting productivity improvements in agriculture need to consider spatial spillover effects.
25pgs, se programs in the peer-reviewed literature, the objectives were to identify factors that facilitate or hinder the implementation of these two local value chain models of healthy food access and to identify the perceived impacts from the perspective of the sites implementing them. In-depth, semi-structured interviews were conducted with CFS (n = 7) and DS (n = 10) site representatives in January 2020. Template analysis was used to identify themes through a priori and inductive codes. Participants identified two primary facilitators: support from partner organizations and on-site program stewardship. Produce (and program) seasonality and mitigating food waste were the most cited challenges. Despite challenges, both CFS and DS sites perceive the models to be successful efforts for supporting the local economy, achieving organizational missions, and providing consumers with greater access to locally grown produce. These innovative programs demonstrate good feasibility, but long-term sustainability and impacts on other key stakeholders merit further investigation.
8pgs, ocial trust and social networks are a common and more valuable phenomenon for the development activities of the rural community in the context of Nepal. However, the development activities of the community are not well perceived from the lens of social trust and social network as it is essential to sustain the development activities. Considering the landscape of social trust and social networks, this study focuses on the situation and effect of social trust and social networks on the development activities at the Rupa Rural Municipality in Kaski. The purpose of this study was to explain the situation of social trust and social networks and also explore interconnection with community-level development interventions. Employing a phenomenological qualitative research design, the primary informations were collected through indepth interviews and recorded informations were transcribed, coded, decoded, analyzed and interpreted. The major thematic aspects such as social trust and social networks of community development have linked with relevant theories. The finding indicate that the development activities of community with their desire and having social trust are found successful. The social networks have played further connective role by interlinking development aspects at community level for sustaining the interventions of community development. Though the study is limited to Rupa Rural Municipality, it has established the importance of social trust and social networks for community development.
15 pages, Drawing on the narratives of women and men who have domestic or international migration experiences, this study explores the gendered impacts of migration on small-scale farming in rural Ha Tinh province in Vietnam. The paper investigates men’s and women’s migration experiences, their influence on agricultural production, and impact on their livelihoods after migration. The findings show that households use various strategies to sustain agricultural production in the absence of some members. Women’s increased economic independence through labor migration has not necessarily lead to their increased management roles in agriculture, but they are increasingly challenging stereotypical images of rural women. While migration can be a catalyst for men to transform their livelihoods, it can also widen gaps in social and economic statuses among men.
