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    1102. Sustainability of scientific journals in the developing world with special reference to Bangladesh

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    1103. Sustainable agriculture and the media

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    1105. Symbolic communication in public protest over genetic modification: visual rhetoric, symbolic excess and social mores

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    1106. Synergy between traditional ecological knowledge and conservation science supports forest preservation in Ecuador

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    1107. Synthesizer's report: session on communications

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    1108. TIPAN Project - Agricultural Communications, University of Illinois

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    1109. Tabloid or magazine?

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    1110. Tackling structures and format - the "great unknown" in professional blogging

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    1112. Takin' us for dopes?

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    1113. Taking scientific arguments to public engagement

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    1114. Taking your story to market

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    1115. Talking the talk: revolution in agricultural communication

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    1116. Teaching communication skills in agricultural science

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    1117. Teaching convergence in 21st Century undergraduate agricultural communication: a pilot study of backpack multimedia kits in a blended, project-based learning course

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    1122. Technology transfer : lessons of the British experience

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    1123. Technology transfer and the gatekeeper function

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    1124. Technology transfer preferences of researchers and producers in sustainable agriculture

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    1126. Ten commandments for technical writers

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    1130. The Associated Press and science

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    1131. The Clam Trail: blending science educatiion, public art and tourism

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    1132. The Extension and Research Liaison Unit : the new organization machinery for transfer of forestry research results in Nigeria

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    1134. The Food Factor: Perceptions of the brand

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    1140. The Price of Bounty: a case resource in communicating about environmental risk

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    1141. The Seven Challenges of research communications

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    1142. The Tanzanian AKIS -- knowledge and information processes some examples

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    1143. The VERCON experience in Egypt: case study of an information-based information system

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    1144. The agricultural college and its editor

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    1145. The agricultural editor and his place in the food supply problem

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    1146. The agricultural information bank for Asia as an evolving regional resource center for agriculture

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    1147. The agricultural page of the weekly paper - its make-up and usefulness

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    1148. The agricultural research-technology transfer interface: a knowledge systems perspective

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    1149. The agricultural technology/knowledge transfer system in Egypt: recommendations for strengthening the linkages between Egyptian farmers and agricultural research

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    1150. The annual report "diatribe"

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    1152. The art of integrating science and local knowledge in targeting BMPs (Best Management Practices)

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    1154. The bamboo pant, Indian journals, and government orders

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    1155. The biases of a science communicator

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    1156. The biotechnology communication paradox: experimental evidence and the need for a new strategy

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    1158. The business of food safety

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    1159. The case for a "deficit model" of science communication

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    1161. The citation impact of open access agricultural research: a comparison between open access and non-open access publications

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    1162. The collection, analysis, and use of monitoring and evaluation data

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    1163. The college information services as maintained in Kansas

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    1164. The communication effectiveness of scientist-stakeholder partnerships addressing agriculture and natural resources issues: a citation analysis of the Florida Water and Climate Alliance

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    1165. The communication of international agricultural science information

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    1166. The communication process and agricultural and economic development

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    1167. The council for agricultural science and technology: An innovation in public affairs education

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    1168. The county agent - a source of news material

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    1169. The county agent and the agricultural press

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    1171. The culture of science in industry and academia: how biotechnologists view science and the public good

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    1172. The development of public perception research in the genomics field: an empirical analysis of the literature in the field

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    1173. The devolution of a science page: suffering from editorial interference and lack of focus

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    1174. The dying art of grammar

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    1176. The effect of changes in state policy and organization on agricultural research and extension links: a Latin American perspective

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    1177. The efficacy of knowledge sharing strategies used at Egerton University as perceived by livestock value chain actors

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    1178. The end of science writing

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    1179. The evolution of links between extension and research in developing countries

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    1182. The first seven years 1953-60

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    1184. The food information war: consumer rights and industry prerogatives

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    1188. The genetic engineering of food and the failure of science - Part 1: the development of a flawed enterprise

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    1189. The government extension officer of the 1990's

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    1190. The honest broker: making sense of science in policy and politics

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    1192. The impact of ICT [information and communication technologies] on agricultural science and scientific reasoning

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    1193. The impact of a manuscript critique program on horticulture students' knowledge and perceptions toward scientific writing

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    1196. The importance of assessing and communicating scientific consensus

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    1197. The importance of being accountable: the relationship between perceptions of accountability, knowledge, and attitude toward plant genetic engineering

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    1198. The influence of knowledge and deference toward scientific authority: a media effects model for public attitudes towards nanotechnology

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    1199. The information service as affected by the war

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