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    43. Communicating in the agricultural industry

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Graves, Russell A. (author)
    Format:
    Book
    Publication Date:
    2005
    Published:
    USA: Delmar, Centage Learning, Clifton Park, New York.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01730
    Notes:
    "As communicators, we are caretakers of an industry - one of the most important industries in the history of humankind. It is our duty as students and teachers of agriculture to learn, as efficiently and thoroughly as we can, the skills needed to tell a positive story about agriculture through words, pictures and Web site content. This book will help you in that goal." (p. xiii)

    49. Cultural indigestion in multicultural Australia: fear of "foreign" foods in Australian media

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Anderson, Lara (author) and Benbow, Heather Merle (author)
    Format:
    Journal article
    Publication Date:
    2015
    Published:
    Australia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 144 Document Number: D11545
    Journal Title:
    Gastronomica: The Journal for Food Studies
    Journal Title Details:
    15(1) : 34-43
    Notes:
    11 pages., Online from publisher via JSTOR digital archive., Authors identified how fears about Asian immigration are often expressed in a distaste for foreign food in the Australian media and official discourse. They also examined how newspaper and television coverage of food poisoning in restaurants and food courts suggests a link between ethnicity and contamination.