Sylvia, Janet (author / University of Georgia) and Hurt, Todd (author / University of Georgia)
Format:
Presentation
Publication Date:
2008-04-30
Published:
USA
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C27714
Notes:
Presented at the National Extension Technology Conference in 2008, Raleigh, North Carolina. Information posted at http://netc08.ces.ncsu.edu., via online access, 25 slides, Abstract provided by presentors: The University of Georgia's Cooperative Extension has been using Live Classroom to deliver training sessions in an online environment. This has allowed CAES Extension personnel to overcome common training constraints such as: statewide audience, limited travel budgets, rising fuel costs, and time spent away from county offices and local clientele. During this session we will discuss the benefits of conducting Extension trainings online and the challenges of converting face-to-face sessions to an online format. We will also share:
1. the economic savings in terms of travel time, travel dollars and personnel hours gained, as well as
2. the environmental impact of reducing statewide travel.
USA: College of Agricultural, Consumer and Environmental Sciences, University of Illinois at Urbana-Champaign.
Location:
Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 203 Document Number: D12156
Notes:
Online from publisher. 2 pages., Describes a new USDA National Institute for Food and Agriculture (NIFA) grant project to develop a virtual reality curriculum for agricultural equipment safety training.
Online via Directory of Open Access Journals (DOAJ), Australia-based university educators evaluated learner participation and perceptions in an evidence-based Massive Open Online Course(MOOC) about nutrition and provided recommendations for engaging international online lay audiences with diverse backgrounds. Findings highlighted complexities of delivering such education "in the online space crowded with food advertising and nutrition conjecture."
July 15 issue via online. 2 pages., Describes how Penton's increased emphasis on being an information service provider rather than business-to-business publisher is prompting a closer look at "investments in non-core businesses like data, events, and elearning."
