Search

    Start Over Subject Term nutrition information

    622. Consumers seek "trust marks" as sign of quality, says firm

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Article
    Publication Date:
    2006-05-15
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 150 Document Number: C24235
    Notes:
    Retrieved April 19, 2006, FoodQualityNews.com 2 pages., Report on survey research by ConAgra Foods indicating that people want help in identifying what is good for them. Examples cited: "heart-healthy, ""organic and kosher" and "0g trans fats."

    629. Disease-specific health claims on food labels: an unhealthy idea

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Report
    Publication Date:
    1988
    Published:
    USA: U.S. Government Printing Office, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C22603
    Notes:
    Forty-third report by the Committee on Government Operations together with dissenting views. House Report/100th Congress, 2nd session: 100-561. 38 pages.

    634. Experts lay to rest long-held misconceptions about high fructose corn syrup at ILSI-USDA workshop

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    News release
    Publication Date:
    2009-04-27
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30522
    Notes:
    Via EurekAlert. 2 pages., Summary from a workshop of the International Life Sciences Institute of North America and the Agricultural Research Service, U.S. Department of Agriculture.

    638. FNIC : your source for computer information (Food and Nutrition Information Center)

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Journal article
    Publication Date:
    1992
    Published:
    USA: Alexandria, VA : American School Food Service Association.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 92 Document Number: C06795
    Journal Title:
    School Food Service Journal
    Journal Title Details:
    46 (1) : 50
    Notes:
    AGRICOLA FNI 92001830, Before purchasing a software program, food service decision-makers need to investigate which program will best meet their needs. The Microcomputer Software Demonstration Center located in the Food and Nutrition Information Center (FNIC) at the National Agricultural Library in Beltsville, MD, is available to help you make decisions about purchasing software. FNIC has more than 150 micro-computer programs and demonstration disks available for on-site preview in the Demonstration Center. Software types include diet analysis, food service management, food technology, health education, nutrition education and recipe management. (original)