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    1. "5-A-Day for Better Health" : a K-6 nutrition education curriculum with "kid a-peel"

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    2. "Good Food Puppets" come-alive

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    3. "You know, the South is a breeding ground for gluttony": a qualitative evaluation of dissonance between Christian beliefs and eating habits

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    5. A Preliminary Study of the Meanings Children Attach to Healthy and Unhealthy Lifestyles

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    7. A feasibility test of a brief educational intervention to increase fruit and vegetable consumption among callers to the Cancer Information Service

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    8. A food labeling guide

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    10. A market-based approach to child nutrition: mothers' demand for quality certification of infant foods in Bamako, Mali

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