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    201. Analysis of high fructose corn syrup-free marketing and new consumer research suggests some food companies adding to sweetener confusion

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Corn Refiners Association, Washington, D.C.
    Format:
    News release
    Publication Date:
    2009-11-18
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30513
    Notes:
    2 pages., "Nutrition expert warns of false 'health halo' for foods touted as high fructose corn syrup-free"

    203. Communication and public health emergencies: a guide for law enforcement executives

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Brito, Corina Solé (author), Luna, Morrozoff Andrea (author), and Sanberg, Elizabeth Lang (author)
    Format:
    Report summary
    Publication Date:
    2009-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 164 Document Number: D08287
    Notes:
    U.S. Department of Justice, Washington, D.C. 72 pages.

    204. Teaching Kids What to Eat Where They Eat: Developing and Pilot Testing the Nutrition Education in Foodservice Toolkit

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Crawford, Patricia B. (author), Ritchie, Lorrene D. (author), Martin, Anna C. (author), Rodriguez, Luis (author), Johns, Margaret (author), Lamp, Cathi (author), and Wang, May C. (author)
    Format:
    Online article
    Publication Date:
    2009-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C30089
    Journal Title:
    Journal of Extension
    Journal Title Details:
    Vol. 47, No. 4

    205. Who Attends the Extension Family Nutrition Program in a Rural State, and What Are the Preferences of Its Diverse Clientele?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Steinhaus, Jenny (author), Brunt, Ardith R. (author), Pankow, Debra (author), Garden-Robinson, Julie (author), and Terbizan, Donna J. (author)
    Format:
    Online article
    Publication Date:
    2009-08
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C30088
    Journal Title:
    Journal of Extension
    Journal Title Details:
    Vol. 47, No. 4

    206. Reducing farmworker residential pesticide exposure: evaluation of a lay health advisor intervention

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Arcury, Thomas A. (author), Marín, Antonio (author), Snively, Beverly M. (author), Hernández-Pelletier, Mercedes (author), and Quandt, Sara A. (author)
    Format:
    Journal article
    Publication Date:
    2009-07
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 155 Document Number: D07098
    Journal Title:
    Health Promotion Practice
    Journal Title Details:
    10(3) : 447-455

    207. Let us enjoy delicious space foods - it enhances health and solves the food problem on Earth

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Katayama, Naomi (author), Ueno, Hidemi (author), Aoki, Chisa (author), Furuhashi, Keiko (author), Kubo, Yuuki (author), Miyashita, Sachiko (author), Yamashita, Masamichi (author), Katou, Mikiko (author), Tokunaga, Saeko (author), and Space Agriculture Task Force (author)
    Format:
    Conference paper
    Publication Date:
    2009-06
    Published:
    Institute of Electrical and Electronics Engineers Inc.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 209 Document Number: D13380
    Journal Title:
    2009 4th International Conference on Recent Advances in Space Technologies
    Journal Title Details:
    58-60
    Notes:
    3 pages, Providing foods to space crew is the important requirements to support long term manned space exploration. Foods fill not only physiological requirements to sustain life, but psychological needs for refreshment and joy during the long and hard mission to extraterrestrial planets. We designed joyful and healthy recipe with materials, which can be produced by the bio-regenerative agricultural system operated at limited resources available on Mars. The fundamental composition of our recipe is unpolished rice, soybean, sweat potato and green-yellow vegetables. These four items are known to be low Glycemic Index (GI) food materials. Supplement food materials to fulfill the nutritional requirements we chose are loach, silkworm pupa, termite, snail, fruit fly, and cassava. They are also low GI materials. Sensory tests were conducted on our candidate recipe, in terms of taste, appearance, and flavor. We succeeded to develop joyful and nutritious space recipe at the end. Since energy consumption for physical exercise activities under micro- or sub-gravity is less than the terrestrial case, choice of low-GI foods is essencial to suppress blood sugar level, and prevent the metabolic syndrome. Because of less need of agricultural resources at choosing ecological members from the lower ladder of the food chain, our space recipe could be a proposal to solve the food problem on Earth. In this sense, our space recipe contributes to welfare of all the people of nations and areas, regardless of space-faring or under-development. It would be one of early spin-off of our space agriculture study, and hence we wish to get wide support from people. We are open to accept proposals from people for this purpose based on their own unique cultural and historical background. Diversity that can be obtained by this entry may enhance the robustness of space agriculture, if properly managed.

    208. Changes in villagers' knowledge, perceptions and attitudes concerning gender roles and relations in Bangladesh

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Alim, Md. Abdul (author)
    Format:
    journal articles
    Publication Date:
    2009-05
    Published:
    Bangladesh
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 188 Document Number: D01357
    Journal Title:
    Development in Practice
    Journal Title Details:
    19(3) : 300-310

    210. Experts lay to rest long-held misconceptions about high fructose corn syrup at ILSI-USDA workshop

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    News release
    Publication Date:
    2009-04-27
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 177 Document Number: C30522
    Notes:
    Via EurekAlert. 2 pages., Summary from a workshop of the International Life Sciences Institute of North America and the Agricultural Research Service, U.S. Department of Agriculture.

    211. Community Health Advisors' Perceptions of the 2005 Dietary Guidelines and MyPyramid

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Zoellner, Jamie (author), Bounds, Wendy (author), and Connell, Carol (author)
    Format:
    Online article
    Publication Date:
    2009-04
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 176 Document Number: C30108
    Journal Title:
    Journal of Extension
    Journal Title Details:
    Vol. 47, No. 2

    212. 100 words for foodies

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Book
    Publication Date:
    2009
    Published:
    International: Houghton Mifflin Harcourt, Boston, Massachusetts.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C35964
    Notes:
    86 pages., "Most Americans have a voracious appetite for new and different foods, and no area of English comes from such a wide array of languages as the words we use for the foods we eat."

    214. Endorser weight and perceptions of brand attitude and intent to purchase

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Westover, Michael Lea (author) and Randle, Quint (author)
    Format:
    Journal article
    Publication Date:
    2009
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 151 Document Number: D11600
    Journal Title:
    Journal of Promotion Management
    Journal Title Details:
    15 : 57-73
    Notes:
    18 pages., Online via UI e-subscription, Through an experimental design, this study examined the effects of the weight or body type of those modeled in advertisements on purchase intent for two types (diet and non-diet) of a fictitious brand of soda. Findings revealed that thinner models were associated with greater purchase intent and more positive brand belief for the diet drink. However, no relationship was found between model size and purchase intent or brand belief for the non-diet drink.

    215. Farmer field schools for rural empowerment and life-long learning in integrated nutrient management: experiences in eastern and central Kenya

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Onduru, Davies (author), De Jager, Andre (author), Gachimibi, Louis (author), Muchena, Fred (author), Gachini, Gituii Njeru (author), and Van Beek, Christy (author)
    Format:
    Book chapter
    Publication Date:
    2009
    Published:
    Kenya
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: D01263
    Notes:
    Pages 278-296 in Pascal C. Sanginga, Ann Waters-Bayer, Susan Kaaria, Jemimah Njuki and Chesha Wettasinha (Eds.), Innovation Africa: enriching farmers' livelihoods. Earthscan, London, England. 405 pages.

    216. Purchasing foods produced on organic, small and local farms: a mixed method analysis of New England consumers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lockeretz, W. (author), Berlin, L. (author), and Bella, R. (author)
    Format:
    Journal article
    Publication Date:
    2009
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 183 Document Number: C37279
    Journal Title:
    Renewable Agriculture and Food Systems
    Journal Title Details:
    24 : 267-275

    217. Visual aids to increase the awareness of condition scoring of sheep - a model approach

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    England, Jonathan (author)
    Format:
    Journal article
    Publication Date:
    2009
    Published:
    Australia: Australasian Farm Business Management Network.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 175 Document Number: C30024
    Journal Title:
    Extension Farming Systems Journal
    Journal Title Details:
    5(1) : 185-190

    218. The emergence and framing of farm-to-school initiatives: civic engagement, health and local agriculture

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Hinrichs, C. Clare (author), Bagdonis, Jessica M. (author), and Schafft, Kai A. (author)
    Format:
    Journal article
    Publication Date:
    2008-12-02
    Published:
    USA: Springer Science and Business Media
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 171 Document Number: C28878
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    DOI 10.1007/s10460-008-9173-6

    220. The influence of age and gender on food choice: a focus group exploration

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Traill, W. Bruce (author), Lobb, Alexandra (author), Chambers, Stephanie (author), and Butler, Laurie T. (author)
    Format:
    Journal article
    Publication Date:
    2008-07
    Published:
    USA: Blackwell
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 168 Document Number: C28067
    Journal Title:
    International Journal of Consumer Studies
    Journal Title Details:
    Vol. 32, Issue 4, pp. 356-365

    222. Food Stamps and Obesity: What We Know and What It Means

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ralston, Katherine (author), Ver Ploeg, Michele (author), and United States Department of Agriculture
    Format:
    Online article
    Publication Date:
    2008-06
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 167 Document Number: C27866
    Journal Title:
    Amber Waves
    Journal Title Details:
    Vol. 6, Issue 3, pp. 16-21
    Notes:
    Online access

    225. Rural obesity, healthy weight and perceptions of risk: Struggles, strategies and motivation for change

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Heading, Gaynor (author) and The University of Sydney
    Format:
    Journal article
    Publication Date:
    2008-03
    Published:
    USA: The National Rural Health Alliance
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 165 Document Number: C27409
    Journal Title:
    Australian Journal of Rural Health
    Journal Title Details:
    Vol. 16, Issue 2, pp. 86-91

    226. Eat Smart. Play Hard. San Luis Obispo: A Nutrition and Fitness Pilot Program for Young Children and Their Adult Buddies

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Peterson, Shirley S. (author), Gerstein, Dana E. (author), Mugford, Krista (author), Willey, Rachael (author), Davis, Jenny (author), Nicholson, Lisa (author), and Crawford, Patricia B. (author)
    Format:
    Journal article
    Publication Date:
    2008-02
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C27172
    Journal Title:
    Journal of Extension
    Journal Title Details:
    Vol. 46, Issue 1

    228. Visual communication to children in the supermarket context: Health protective or exploitive?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Berry, Brent (author) and McMullen, Taralyn (author)
    Format:
    Journal article
    Publication Date:
    2008-01-11
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 162 Document Number: C26863
    Journal Title:
    Agriculture and Human Values
    Journal Title Details:
    DOI: 10.1007/s10460-007-9110-0

    229. Consumer concerns about food and health: examination of general and specific relationships with personal values and demographics

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Lea, Emma (author) and Worsley, Anthony (author)
    Format:
    Journal article
    Publication Date:
    2008
    Published:
    Australia
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 174 Document Number: C29542
    Journal Title:
    British Food Journal
    Journal Title Details:
    110( 11) : 1106-1118

    236. A Preliminary Study of the Meanings Children Attach to Healthy and Unhealthy Lifestyles

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Damhorst, Mary Lynn (author), Ogle, Jennifer Paff (author), Baker, Susan S. (author), Carroll, Jan B. (author), and Butki, Brian D. (author)
    Format:
    Journal article
    Publication Date:
    2007-10
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 163 Document Number: C26912
    Journal Title:
    Journal of Extension
    Journal Title Details:
    Vol. 45, No. 5

    237. Food consumption impacts of adherence to dietary norms in the United States: a quantitative assessment

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Srinivasan, C.S. (author)
    Format:
    Journal article
    Publication Date:
    2007-09
    Published:
    International: Blackwell Publishing
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26856
    Journal Title:
    Agricultural Economics
    Journal Title Details:
    Vol. 37. Issue 2-3, pp. 249-256

    239. Effective communication of dietary fats: an exploration of language

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    International Food Information Council, Washington, D.C.
    Format:
    Summary
    Publication Date:
    2007-07-25
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 166 Document Number: C27793
    Notes:
    4 pages., Full report (36 pages) posted at http://ific.org/research/upload/fats-language-report-final.pdf

    240. Gallup Poll: How much attention you pay to the food warnings and nutritional recommendation you hear or read about

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Format:
    Research report
    Publication Date:
    2007-07-15
    Published:
    USA: The Gallup Organization
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 178 Document Number: C35750
    Notes:
    Responses to Question qn36, Gallup Poll Social Series: Consumption, 07/12/2007-07/15/2007. 1 page.

    241. Consumer acceptance of technology-based food innovations: lessons for the future of nutrigenomics

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Ronteltap, A. (author), Van Trijp, J.C.M. (author), Renes, R.J. (author), and Frewer, L.J. (author)
    Format:
    Journal article
    Publication Date:
    2007-07
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 191 Document Number: D02965
    Journal Title:
    Appetite
    Journal Title Details:
    49(1) : 1-17

    242. Insidious consumption: surprising factors that influence what we eat and how much

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Mancino, Lisa (author)
    Format:
    Journal article
    Publication Date:
    2007-07
    Published:
    USA: Economic Research Service, U.S.Department of Agriculture, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26083
    Journal Title:
    Amber Waves
    Notes:
    Posted at http://www.ers.usda.gov/AmberWaves/June07/Features/Insidious.htm

    243. MyPyramid.gov: Assessment of Literacy, Cultural and Linguistic Factors in the USDA Food Pyramid Website

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Neuhauser, Linda (author), Rothschild, Rebeccah (author), and Rodriguez, Fatima M. (author)
    Format:
    Journal article
    Publication Date:
    2007-07
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26372
    Journal Title:
    Journal of Nutrition Education and Behavior
    Journal Title Details:
    39(4): 219-225
    Notes:
    7 p.

    244. CRN [Council for Responsible Nutrition] gives details on PR campaign aimed at consumers

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Douad, Clarisse (author) and Nutra USA
    Format:
    Article
    Publication Date:
    2007-06-19
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 159 Document Number: C26063
    Notes:
    Via NutriIngredients.com. 2 pages., "We want to promote the understanding that supplements are one of the smart lifestyle choices you can make."

    245. Assessing Educational Materials Using Cognitive Interviews Can Improve and Support Lesson Design

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Brown, J. Lynne (author) and Wenrich, Tionni R. (author)
    Format:
    Journal article
    Publication Date:
    2007-06
    Published:
    USA
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 160 Document Number: C26194
    Journal Title:
    Journal of Extension
    Journal Title Details:
    45(3)

    246. Could behavioral economics help improve diet quality for nutrition assistance program participants?

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Just, David (author), Wansink, Brian (author), and Mancino, Lisa (author)
    Format:
    Research report
    Publication Date:
    2007-06
    Published:
    USA: Economic Research Service, U.S. Department of Agriculture, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Document Number: C26082
    Notes:
    Posted at http://www.ers.usda.gov/publications/err43, Economic Research Report 43. 34 pages.

    248. Celebrity endorsements in U.S. and Thai magazines: a content analysis comparative assessment

    <span class="translation_missing" title="translation missing: en.bibleaves.discover_item">Discover Item</span>
    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Seitz, Victoria A. (author), Razzouk, Nabil (author), and Eamsobhan, Sudawadee (author)
    Format:
    Journal article
    Publication Date:
    2007
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 153 Document Number: D11624
    Journal Title:
    Journal of Promotion Management
    Journal Title Details:
    13(3-4) : 383-398
    Notes:
    17 pages., Online via UI e-subscription, Researchers used content analysis to determine the relationship between the use of celebrities and the types of products endorsed in one popular U.S. magazine and two popular Thailand magazines. Results indicated that a significant relationship existed among celebrity endorsers and product types. Product categories involving food, diet, and weight loss were among those in which celebrity endorsers were used most.

    250. Trust, food and health: questions of trust at the interface between food and health

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Meijboom, Franck L.B. (author)
    Format:
    Journal article
    Publication Date:
    2007
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 170 Document Number: C28573
    Journal Title:
    Journal of Agricultural and Environmental Ethics
    Journal Title Details:
    20(1) : 231-245
    Notes:
    ACDC has abstract