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    981. What if you stop and think about it? Nutrition logos and product selection behavior

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Onozaka, Yuko (author), Melbye, Elisabeth Lind (author), and Hansen, Havard (author)
    Format:
    Paper
    Publication Date:
    2012-08
    Published:
    Norway
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 186 Document Number: D00932
    Notes:
    Paper presented at the Agricultural and Applied Economics annual meeting, Seattle, Washington, August 12-14, 2012. 19 pages.

    982. What is driving consumer demand for local foods?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    McFadden, Dawn Thilmany (author)
    Format:
    Presentation
    Publication Date:
    2012-02
    Published:
    International
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 187 Document Number: D00953
    Notes:
    PowerPoint presentation in the session, "Making locally grown food more available," of the Ag Outlook Forum, U.S. Department of Agriculture, February 2012. 33 pages.

    983. What is organic?

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    Collection:
    Agricultural Communications Documentation Center (ACDC)
    Contributers:
    Sims, Tamika (author) and Food Insight (author)
    Format:
    Online article
    Publication Date:
    2021-12-03
    Published:
    USA: International Food Information Council Foundation, Washington, D.C.
    Location:
    Agricultural Communications Documentation Center, Funk Library, University of Illinois Box: 207 Document Number: D13006
    Notes:
    3 pages